Nutrition Assessments
Virtual Education Sessions
Group Education Classes
Corporate Lunch and Learns
All services personalized!
Call today for a phone consultation to determine if Dr. Dee is a good fit to lead you to optimal health. At your first nutrition counseling visit, she will thoroughly discuss your goals, habits and challenges using a
Nutrition Assessments
Virtual Education Sessions
Group Education Classes
Corporate Lunch and Learns
All services personalized!
Call today for a phone consultation to determine if Dr. Dee is a good fit to lead you to optimal health. At your first nutrition counseling visit, she will thoroughly discuss your goals, habits and challenges using a functional medicine rubric, before devising a personalized plan for you.
Dr. Dee is a nationally recognized expert and sought after speaker. Her primary focus is culinary and functional nutrition. She has preset talks from 30 mins to 2 hours in duration or can create a presentation to "wow" your crowd. If you have a kitchen, she can integrate a culinary demonstration. She speaks to academics, physicians, d
Dr. Dee is a nationally recognized expert and sought after speaker. Her primary focus is culinary and functional nutrition. She has preset talks from 30 mins to 2 hours in duration or can create a presentation to "wow" your crowd. If you have a kitchen, she can integrate a culinary demonstration. She speaks to academics, physicians, dietitians as well as to local scale groups like high-school athletes, teams or church groups. Dr. Dee will strive to make an authentic and personal connection to your group- large or small. Her style is conversation with factual density.
Dr. Dee has created university curricula at the undergraduate and graduate levels including degree and program development and specific course development. She is familiar with ACEND and SACS criteria and has helped design data gathering and storage systems at the university level. She has worked with restaurants on concepts and menus.
Dr. Dee has created university curricula at the undergraduate and graduate levels including degree and program development and specific course development. She is familiar with ACEND and SACS criteria and has helped design data gathering and storage systems at the university level. She has worked with restaurants on concepts and menus. She has an extensive background in non-profit leadership including conference planning, program development and fundraising. As a PhD Registered Dietitian with advanced certification in functional medicine, her programming ideas lead the field.
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This website is not intended for the purpose of providing medical advice. All information, content, and material of this website is for informational purposes only and are not intended to serve as a substitute for the consultation, diagnosis and or/medical treatment of a qualified physician or healthcare provider.
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